Sober Mule

DrinkSense by AGLC

Recipe Information

Prep time: 5 minutes

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Yields: 1 serving

Ingredients

  • 1-2 ounces cucumber juice (just peel and press a cucumber)
  • fresh-squeezed lime
  • 1 ounce simple syrup

Preparation

  1. In a drink shaker half-filled with ice, combine ingredients.
  2. Shake and strain into a mule cup filled with crushed ice.
  3. Top with ginger beer.

Making sense of DrinkSense

Empower yourself with accurate and relevant information about the potential risks of alcohol consumption.

DrinkSense tips
Friends enjoying drinks on a patio