Recipe Information
Prep time: 5 minutes
|Yields: 2-3 servings
Ingredients
- 1 cup frozen mango chunks (or 1 cup of your favourite frozen fruit)
- 1 cup ice cubes
- 2 tbsp water
- 1 to 2 tsp vanilla extract (to taste)
Preparation
- Mix all ingredients in a blender until slushy. If consistency is too thick, add water. If too thin, add more ice.
- Taste and add more vanilla extract if needed, re-blend then serve immediately.
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